Paratha Maker

Jotsna Restaurant (Veg&Non-veg) is hiring a Paratha Maker in Rapthadu, anantapur. Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Job Overview

• Role: Paratha Maker
• Company: Jotsna Restaurant (Veg&Non-veg)
• Industry / Category: Cook
• Location: Rapthadu, anantapur - 515722
• Salary: Rs. 12000
• Openings: 1
• Employment type: FULL TIME
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Experience: 1 2 years

Key Responsibilities

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Eligibility & Requirements

• Minimum qualification: 12th Pass / Male Only.
• Experience: 1 2 years (freshers welcome).
• 1 - 2 Years Experience Compulsory..
• Open to: Male Only.

About the Company

Jotsna Restaurant (Veg&Non-veg) is hiring across Cook roles in anantapur. This Paratha Maker position offers Rs. 12000 with 1 opening currently available. Candidates from anantapur and surrounding localities are encouraged to apply.

How to Apply

Interested candidates can apply for this Paratha Maker job in Rapthadu, anantapur directly on BetterJobs.in. Click Apply Now or use Contact Company to connect with the employer. Apply early — Paratha Maker roles in anantapur fill up fast.