Paratha Maker

Kaicho Kitchen is hiring a Paratha Maker in Bommanahalli, bengaluru. Kerala Patatha Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian

Job Overview

• Role: Paratha Maker
• Company: Kaicho Kitchen
• Industry / Category: Cook
• Location: Bommanahalli, bengaluru - 571123
• Salary: Rs. 30000 - Rs. 50000
• Openings: 1
• Employment type: FULL TIME
• Working hours: 8:30 AM - 12 PM 6.30 PM -12AM| Monday to Saturday
• Experience: gt 2 years

Key Responsibilities

Kerala Patatha Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian

Eligibility & Requirements

• Minimum qualification: < 10th Pass / Male Only.
• Experience: gt 2 years (freshers welcome).
• Key skills: South Indian.
• More Than 2 Years Experience Compulsory. | South Indian.
• Open to: Male Only.

About the Company

Kaicho Kitchen is hiring across Cook roles in bengaluru. This Paratha Maker position offers Rs. 30000 - Rs. 50000 with 1 opening currently available. Candidates from bengaluru and surrounding localities are encouraged to apply.

How to Apply

Interested candidates can apply for this Paratha Maker job in Bommanahalli, bengaluru directly on BetterJobs.in. Click Apply Now or use Contact Company to connect with the employer. Apply early — Paratha Maker roles in bengaluru fill up fast.