Executive Chef

91 Hotels is looking for an Executive Chef to join its team in Sector 45 - Gurgaon, Delhi. Salary is up to ₹48,000/month.

Employer’s description

Menu Innovation & Design: Creating And Updating Menus, Developing Recipes, And Setting Plate Presentation Standards.Kitchen Operations & Management: Overseeing Day-To-Day Operations, Including Purchasing, Inventory Management, And Vendor Relations.Staff Leadership & Training: Hiring, Mentoring, Scheduling, And Training Kitchen Personnel (Sous Chefs, Line Cooks) On Safety And Techniques.Financial Accountability: Managing Food And Labor Costs To Meet Budgetary Goals.Quality & Safety Control: Ensuring Compliance With Health Department Regulations And Maintaining High Food Quality.Guest Experience: Interacting With Guests And Resolving Complaints Regarding Food Quality Or Service. More Than 2 Years Experience Compulsory.

Pay and perks

Salary: ₹35,000 – ₹48,000 per month, based on skills and experience.

What the job involves

In this role, you will:

• Keep simple daily records of your work
• Follow company processes and safety guidelines
• Raise issues early and suggest practical fixes
• Maintain a professional attitude with customers and colleagues.
• Complete assigned tasks accurately and on time.

Requirements

• 2+ years of experience in a similar role
• 12th Pass or equivalent
• Skills: Basic computer use, Time management, Teamwork, Problem solving
• Basic English
• More Than 2 Years Experience Compulsory.
• Someone well organised and eager to learn

Position details

• Work location: Sector 45 - Gurgaon, Delhi, Delhi
• Work mode: Work from office
• Interview: 11:00 am - 11:00pm | Monday to Saturday
• Openings: 1
• Working hours: 09:30 am - 6:30pm | Monday to Saturday
• Employment type: Full time

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