Sous Chef

Join A and B Fusion cafe as a Sous Chef in Oragadam, Chennai. Salary is up to ₹40,000/month.

In the employer’s words

Operational Responsibilitiessupervise Daily Kitchen Operations Across All Sectionsensure Menu Execution As Per Standard Recipesmonitor Food Quality, Taste, And Presentationcoordinate Service Timing With F&B Service Teamhandle Peak-Hour Kitchen Operations Efficientlystaff Managementprepare Daily And Weekly Kitchen Duty Rostersallocate. More Than 2 Years Experience Compulsory. | Skills Needed : Continental, Chinese, Tandoor | North Indian, Desert

Salary and benefits

Compensation: ₹35,000 – ₹40,000 per month.

Day-to-day work

• Resolve guest concerns politely and quickly
• Keep service areas clean, stocked and presentable.
• Maintain hygiene, grooming and FSSAI standards
• Take orders accurately and coordinate with the kitchen.

Skills and qualifications

• At least 2 years of relevant experience
• Education: Below 10th
• Skills: Chinese, Continental, Desert, North Indian, Tandoor
• Male Only
• Good English
• More Than 2 Years Experience Compulsory.
• Skills Needed: Continental, Chinese, Tandoor
• North Indian, Desert
• Someone friendly and service-minded

Job at a glance

• Location: Oragadam, Chennai, Tamil Nadu
• Employment type: Full time
• Shift: 9:30 AM - 6:30 PM | Monday to Saturday
• Work mode: On-site
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Vacancies: 1

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