Parotta Maker

Looking for a Parotta Maker role in Saravanampatti, Coimbatore? Annamalai Mess is hiring now. Salary is up to ₹25,000/month.

In the employer’s words

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Who can apply

• 1–2 years of relevant experience
• Education: 12th Pass
• Skills: Communication, Food & beverage service, Hygiene standards, Billing / POS
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• Someone friendly and energetic

Salary and benefits

The salary for this role is ₹25,000 per month.

Key responsibilities

• Resolve guest concerns politely and quickly.
• Maintain hygiene, grooming and FSSAI standards
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen
• Welcome guests and deliver warm, prompt service
• Keep service areas clean, stocked and presentable.

Job details

• Job location: Saravanampatti, Coimbatore, Tamil Nadu
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Job type: Full time
• Work mode: Office-based
• Openings: 1

If this job suits you, apply now — shortlisted candidates will be contacted by Annamalai Mess.