Commis Chef

Baithak Restaurants is looking for a Commis Chef to join its team in Borivali West, Mumbai. There are 2 open positions. The pay goes up to ₹25,000/month.

Note from the employer

Food Preparation: Wash, Peel, Chop, And Measure Fruits And Vegetables, As Well As Season Meats And Prepare Basic Salads Or Sauces.Station Support: Assist Senior Cooks And Chefs De Partie With Daily Prep Work And Plate Various Dishes.Inventory & Deliveries: Unpack Incoming Deliveries, Verify The Quality And Quantity Of Products, And Assist With Proper Stock Rotation.Kitchen Cleanliness: Maintain Impeccable Hygiene And Safety Standards. This Includes Sanitizing Workstations, Disposing Of Spoiled Ingredients, And Cleaning Equipment. 1 - 2 Years Experience Compulsory. | Skills Needed : Veg, Continental | Commi2, Commi1, Head Chef, Restaurant Experience

Your responsibilities

• Resolve guest concerns politely and quickly
• You'll take orders accurately and coordinate with the kitchen.
• Maintain hygiene, grooming and FSSAI standards
• Handle billing, reservations and guest feedback
• Welcome guests and deliver warm, prompt service

What you get

You will be paid ₹20,000 – ₹25,000 per month.

What we are looking for

• 1 to 2 years of experience in a similar role
• Minimum qualification: Below 10th
• Comfortable with Commi1, Commi2, Continental, Head Chef, Restaurant Experience, Veg
• Male Only
• No English required
• 1 - 2 Years Experience Compulsory.
• Skills Needed: Veg, Continental
• Commi2, Commi1, Head Chef, Restaurant Experience
• Someone energetic and well groomed

Job details

• Location: Borivali West, Mumbai, Maharashtra
• Openings: 2
• Work mode: Work from office
• Timings: 09:30 am - 6:30pm | Monday to Saturday
• Interview timings: 11:00 am - 4:00pm | Monday to Saturday
• Job type: Full time

If this job suits you, apply now — shortlisted candidates will be contacted by Baithak Restaurants.