Parotta Maker

Bengaluru Biryani is hiring a Parotta Maker in Rajajinagar, Bengaluru. You can earn up to ₹12,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

What the job involves

Here is what a typical day looks like:

• Welcome guests and deliver warm, prompt service
• Handle billing, reservations and guest feedback
• Resolve guest concerns politely and quickly
• Keep service areas clean, stocked and presentable

What we are looking for

• 1–2 years of relevant experience
• Minimum qualification: Below 10th
• Skills: Food & beverage service, Hygiene standards, Communication, Guest service
• Basic English
• 1 - 2 Years Experience Compulsory.
• An energetic, friendly attitude

Salary and benefits

The salary for this role is ₹10,000 – ₹12,000 per month.

Quick facts

• Job location: Rajajinagar, Bengaluru, Karnataka
• Job type: Full time
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Work type: Work from office
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday
• Vacancies: 1

Click Apply to send your profile to Bengaluru Biryani. It takes less than a minute.