Parotta Maker

Chandus Kitchen is hiring a Parotta Maker in BTM Layout, Bengaluru. You can earn up to ₹25,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

What the job involves

As a Parotta Maker, your work will include:

• Welcome guests and deliver warm, prompt service
• Keep service areas clean, stocked and presentable
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback

Requirements

• 1–2 years of relevant experience
• Minimum qualification: Below 10th
• Good knowledge of Food & beverage service, Hygiene standards, Guest service and Communication
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.

Salary

You will be paid ₹20,000 – ₹25,000 per month.

Position details

• Work location: BTM Layout, Bengaluru, Karnataka
• Work mode: Office-based
• Shift: 9:30 AM - 6:30 PM | Monday to Saturday
• Openings: 1
• Employment type: Full time
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday

Interested? Apply now on BetterJobs with your resume — Chandus Kitchen reviews applications regularly.