South Indian Cook

Chutney & Sambar has an opening for a South Indian Cook based in Horamavu, Bengaluru. Salary is up to ₹20,000/month. There are 2 open positions.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory. | South Indian

Skills and qualifications

• 1 to 2 years of experience in a similar role
• Education: Below 10th
• Comfortable with South Indian
• Male Only
• No English required
• 1 - 2 Years Experience Compulsory.
• South Indian
• A friendly, service-minded attitude

What the job involves

Here is what a typical day looks like:

• Handle billing, reservations and guest feedback
• You will welcome guests and deliver warm, prompt service.
• Keep service areas clean, stocked and presentable
• You'll resolve guest concerns politely and quickly.
• Maintain hygiene, grooming and FSSAI standards.
• You'll take orders accurately and coordinate with the kitchen.

Salary

Salary: ₹12,000 – ₹20,000 per month, based on skills and experience.

Job details

• Job location: Horamavu, Bengaluru, Karnataka
• Employment type: Full time
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Work type: On-site
• Vacancies: 2
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday

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