Icecream Chef

Looking for an Icecream Chef role in Seshadripuram, Bengaluru? Derby Food Club is hiring now. The team is filling 2 vacancies. You can earn up to ₹30,000/month.

Note from the employer

Create Unique & Premium Icecream Sundaes As Per Latest Trends. Expertise In Preparing Gadbuds, Falooda, Fruit Salad & Other Evergreen Sundaes, Curating Milkshakes, Thickshakes, Mocktails & Other Beverages. Training Juniors & Ensuring Compliance With Recipe Sops And Quality Standards. Preparing Premium Snacks Like Sandwiches, Burgers & Pizzas. 1 - 2 Years Experience Compulsory. | Skills Needed : Continental | Desert, Restaurant Experience, Commi1, Head Chef

Compensation

Salary: ₹15,000 – ₹30,000 per month, based on skills and experience.

Day-to-day work

Your main tasks will be to:

• Handle billing, reservations and guest feedback.
• Welcome guests and deliver warm, prompt service
• Keep service areas clean, stocked and presentable
• You will take orders accurately and coordinate with the kitchen.
• Resolve guest concerns politely and quickly

Requirements

• 1 to 2 years of experience in a similar role
• Below 10th or equivalent
• Comfortable with Commi1, Continental, Desert, Head Chef, Restaurant Experience
• Basic English
• 1 - 2 Years Experience Compulsory.
• Skills Needed: Continental
• Desert, Restaurant Experience, Commi1, Head Chef
• Someone well groomed and energetic

Quick facts

• Job location: Seshadripuram, Bengaluru, Karnataka
• Job type: Full time
• Shift: 1:00 PM - 1:00 AM
• Work type: On-site
• Interview timings: Anytime
• Openings: 2

Apply today and take the next step in your career with Derby Food Club.