Chef De Partie

Dishita Hospitality Private Limited has an opening for a Chef De Partie based in Indira Nagar, Lucknow. You can earn up to ₹22,000/month. 2 candidates will be hired for this role.

In the employer’s words

A Chef De Partie Is Responsible To Prepare And Cook Food, Manage Inventory, And Maintain High Standards Of Food Safety And Hygiene. Key Duties Include Preparing Ingredients, Cooking Dishes, And Presenting Food Attractively. They Supervise Junior Staff, Contribute To Menu Planning, And Ensure Compliance With Health And Safety Regulations. A Chef De Partie Works Closely With The Management To Deliver High-Quality Food And Exceptional Customer Service. More Than 2 Years Experience Compulsory. | Skills Needed : Veg, Chinese, Continental, Tandoor | Fast Food, Head Chef, Commi1, Commi2, North Indian

Your responsibilities

• Resolve guest concerns politely and quickly
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen

Salary and benefits

You will be paid ₹16,000 – ₹22,000 per month.

Who can apply

• 2+ years of experience in a similar role
• Minimum qualification: 12th Pass
• Good knowledge of Chinese, Commi1, Commi2, Continental, Fast Food, Head Chef, North Indian and Tandoor
• Male Only
• Basic English
• More Than 2 Years Experience Compulsory.
• Skills Needed: Veg, Chinese, Continental, Tandoor
• Fast Food, Head Chef, Commi1, Commi2, North Indian
• A friendly, well groomed attitude

Position details

• Work location: Indira Nagar, Lucknow, Uttar Pradesh
• Interview timings: 11:00 am - 4:00pm | Monday to Saturday
• Working hours: 12:00 pm - 10:00pm Sunday to Saturday
• Work type: Work from office
• Job type: Full time
• Openings: 2

Ready to start? Upload your resume and apply to Dishita Hospitality Private Limited today.