South Indian Cook

EMS service is looking for a South Indian Cook to join its team in Kothanur, Bengaluru. You can earn up to ₹35,000/month.

Note from the employer

Preparing A Wide Range Of South Indian Food, Experimenting New Dishes, Maintaining Food Safety And Cleanliness, Ensuring Good Quality. More Than 2 Years Experience Compulsory. | Head Chef, South Indian

What the job involves

• Handle billing, reservations and guest feedback
• Keep service areas clean, stocked and presentable
• Maintain hygiene, grooming and FSSAI standards.
• Welcome guests and deliver warm, prompt service

Compensation

The salary for this role is ₹30,000 – ₹35,000 per month.

Candidate profile

• 2+ years of experience in a similar role
• Education: Below 10th
• Good knowledge of Head Chef and South Indian
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• Head Chef, South Indian
• Someone well groomed and friendly

Position details

• Work location: Kothanur, Bengaluru, Karnataka
• Work mode: Office-based
• Interview timings: 11:00 am - 4:00pm | Monday to Saturday
• Timings: 09:30 am - 6:30pm | Monday to Saturday
• Job type: Full time
• Vacancies: 1

Click Apply to send your profile to EMS service. It takes less than a minute.