Parotta Maker

Start your next role as a Parotta Maker with Esanya Mess in Chettipalayam, Tiruppur. The pay goes up to ₹20,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Who can apply

• 1 to 2 years of experience in a similar role
• 12th Pass or equivalent
• Skills: Communication, Food & beverage service, Guest service, Billing / POS
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• A service-minded, friendly attitude

Compensation

Compensation: ₹15,000 – ₹20,000 per month.

Key responsibilities

As a Parotta Maker, your work will include:

• You'll keep service areas clean, stocked and presentable.
• Resolve guest concerns politely and quickly
• Welcome guests and deliver warm, prompt service
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen.
• Maintain hygiene, grooming and FSSAI standards.

Job details

• Location: Chettipalayam, Tiruppur, Tamil Nadu
• Work mode: Office-based
• Job type: Full time
• Shift: 9:30 AM - 6:30 PM | Monday to Saturday
• Openings: 1
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday

Ready to start? Upload your resume and apply to Esanya Mess today.