Pastry Cook

Essora Hospitality Private Limited (Kumaa) is hiring a Pastry Cook in Kokapet, Hyderabad. The pay goes up to ₹30,000/month.

Note from the employer

We Are Looking For A Skilled Pastry Chef To Prepare Souffl Pancakes And Desserts At Kmaa. The Role Includes Batter Preparation, Baking, Plating, Maintaining Consistency And Quality, Developing New Desserts, And Following Hygiene And Kitchen Sops. Experience In Pastry, Baking, Or Souffle Preparation Is Preferred. 1 - 2 Years Experience Compulsory. | Bakery, Desert, Restaurant Experience

Requirements

• 1–2 years of relevant experience
• Minimum qualification: Tenth Pass
• Comfortable with Bakery, Desert, Restaurant Experience
• Basic English
• 1 - 2 Years Experience Compulsory.
• Bakery, Desert, Restaurant Experience
• You are well groomed and friendly

What the job involves

• Handle billing, reservations and guest feedback
• Keep service areas clean, stocked and presentable
• Resolve guest concerns politely and quickly
• Welcome guests and deliver warm, prompt service
• Maintain hygiene, grooming and FSSAI standards
• Take orders accurately and coordinate with the kitchen

What you get

Compensation: ₹25,000 – ₹30,000 per month.

Job details

• Location: Kokapet, Hyderabad, Telangana
• Working hours: 8:30 AM - 6:30 PM
• Interview timings: 11:00 AM - 4:00 PM
• Vacancies: 1
• Work type: Office-based
• Employment type: Full time

If this job suits you, apply now — shortlisted candidates will be contacted by Essora Hospitality Private Limited (Kumaa).