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Dosa Master And Kabab Fry

Farman (Fav Technologies)· Posted 13 days ago

Location
Kumaraswamy Layout, Bengaluru, Karnataka
Salary
₹20,000/month
Experience
1–2 yrs
Openings
5
Education
Below 10th
Timings
3 hours a day | Monday to Saturday | night shift
Apply by
29 Nov 2026

FARMAN (FAV Technologies) has an opening for a Dosa Master And Kabab Fry based in Kumaraswamy Layout, Bengaluru. 5 candidates will be hired for this role. The pay goes up to ₹20,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory. | South Indian, Home Cook Experience, Restaurant Experience, Commi1 | Skills Needed : Non Veg, Veg

Pay and perks

Salary: ₹20,000 per month, based on skills and experience.

Day-to-day work

In this role, you will:

  • Welcome guests and deliver warm, prompt service
  • Maintain hygiene, grooming and FSSAI standards
  • You'll handle billing, reservations and guest feedback.
  • Resolve guest concerns politely and quickly
  • You'll keep service areas clean, stocked and presentable.
  • You'll take orders accurately and coordinate with the kitchen.

What we are looking for

  • 1–2 years of relevant experience
  • Minimum qualification: Below 10th
  • Comfortable with Commi1, Home Cook Experience, Non Veg, Restaurant Experience, South Indian, Veg
  • Male Only
  • No English required
  • 1 - 2 Years Experience Compulsory.
  • South Indian, Home Cook Experience, Restaurant Experience, Commi1
  • Skills Needed: Non Veg, Veg
  • Someone energetic and service-minded

Position details

  • Work location: Kumaraswamy Layout, Bengaluru, Karnataka
  • Job type: Part time
  • Vacancies: 5
  • Interview: 11:00 AM - 4:00 PM | Monday to Saturday
  • Work mode: Office-based
  • Shift: 3 hours a day | Monday to Saturday | night shift

If this job suits you, apply now — shortlisted candidates will be contacted by FARMAN (FAV Technologies).

Skills

Commi1Home Cook ExperienceNon VegRestaurant ExperienceSouth Indian

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