Senior Chef

Golden Landmark has an opening for a Senior Chef based in Mathikere, Bengaluru. The pay goes up to ₹30,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. South Indian Juice All Kind Of Dishes Should Prepare Veg And Non Veg Andra Style Wegan , Juices Salad Dessert. 1 - 2 Years Experience Compulsory. | South Indian, North Indian, Restaurant Experience | Skills Needed : Veg, Non Veg

Compensation

Compensation: ₹25,000 – ₹30,000 per month.

Key responsibilities

• Take orders accurately and coordinate with the kitchen
• Maintain hygiene, grooming and FSSAI standards
• Keep service areas clean, stocked and presentable
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback.

Candidate profile

• 1–2 years of relevant experience
• Graduate or equivalent
• Comfortable with Non Veg, North Indian, Restaurant Experience, South Indian, Veg
• Basic English
• 1 - 2 Years Experience Compulsory.
• South Indian, North Indian, Restaurant Experience
• Skills Needed: Veg, Non Veg
• Someone service-minded and well groomed

Job at a glance

• Job location: Mathikere, Bengaluru, Karnataka
• Work type: On-site
• Shift: 8:00 AM - 8:00 PM | Monday to Sunday (Monthly 2 Off)
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Openings: 1
• Employment type: Full time

Apply today and take the next step in your career with Golden Landmark.