South Indian Cook

HospitalityFinder is looking for a South Indian Cook to join its team in Khajaguda, Hyderabad. Salary is up to ₹35,000/month.

In the employer’s words

Preparing A Wide Range Of South Indian Food, Experimenting New Dishes, Maintaining Food Safety And Cleanliness, Ensuring Good Quality. More Than 2 Years Experience Compulsory. | South Indian, Head Chef, Commi1, Restaurant Experience | Skills Needed : Veg

Pay and perks

Compensation: ₹33,000 – ₹35,000 per month.

Day-to-day work

• Take orders accurately and coordinate with the kitchen
• You will maintain hygiene, grooming and FSSAI standards.
• Keep service areas clean, stocked and presentable
• You'll welcome guests and deliver warm, prompt service.
• Handle billing, reservations and guest feedback
• Resolve guest concerns politely and quickly

What we are looking for

• At least 2 years of relevant experience
• Minimum qualification: Below 10th
• Good knowledge of Commi1, Head Chef, Restaurant Experience, South Indian and Veg
• Male Only
• Basic English
• More Than 2 Years Experience Compulsory.
• South Indian, Head Chef, Commi1, Restaurant Experience
• Skills Needed: Veg
• Someone energetic and well groomed

Job details

• Work location: Khajaguda, Hyderabad, Telangana
• Job type: Full time
• Working hours: 09:30 am - 6:30pm | Monday to Saturday
• Interview: 11:00 am - 4:00pm | Monday to Saturday
• Work type: Work from office
• Openings: 1

Ready to start? Upload your resume and apply to HospitalityFinder today.