Parotta Maker

Looking for a Parotta Maker role in Kavanur, Vellore? Hotel Adithya is hiring now. Salary is up to ₹20,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Salary

Salary: ₹20,000 per month, based on skills and experience.

What you will do

• Maintain hygiene, grooming and FSSAI standards
• Welcome guests and deliver warm, prompt service
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback
• You'll take orders accurately and coordinate with the kitchen.

Skills and qualifications

• 1–2 years of relevant experience
• Minimum qualification: 12th Pass
• Skills: Food & beverage service, Communication, Hygiene standards, Guest service
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• Someone energetic and well groomed

Quick facts

• Job location: Kavanur, Vellore, Tamil Nadu
• Openings: 1
• Employment type: Full time
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday
• Work mode: On-site
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday

Interested? Apply now on BetterJobs with your resume — Hotel Adithya reviews applications regularly.