South Indian Cook

Hotel Aryaas Park has an opening for a South Indian Cook based in Thampanoor, Thiruvananthapuram. Salary is up to ₹40,000/month.

In the employer’s words

Experienced South Indian Chef Specializing In Authentic Kerala Meals And Traditional Cuisine. Responsible For Preparing Quality Kerala Dishes, Managing Bulk Meal Preparation, And Maintaining Taste Consistency, Hygiene, And Efficient Kitchen Operations In A Fast-Paced Restaurant Environment. More Than 2 Years Experience Compulsory. | South Indian | Skills Needed : Veg

Candidate profile

• 2+ years of experience in a similar role
• Below 10th or equivalent
• Comfortable with South Indian, Veg
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• South Indian
• Skills Needed: Veg
• A well groomed, friendly attitude

Your responsibilities

As a South Indian Cook, your work will include:

• Welcome guests and deliver warm, prompt service
• Take orders accurately and coordinate with the kitchen
• Resolve guest concerns politely and quickly
• Maintain hygiene, grooming and FSSAI standards
• Keep service areas clean, stocked and presentable

What you get

Salary: ₹30,000 – ₹40,000 per month, based on skills and experience.

Position details

• Work location: Thampanoor, Thiruvananthapuram, Kerala
• Timings: 9:30 AM - 6:30 PM | Monday to Sunday
• Employment type: Full time
• Interview timings: 11:00 AM - 4:00 PM | Monday to Sunday
• Work mode: Office-based
• Vacancies: 1

If this job suits you, apply now — shortlisted candidates will be contacted by Hotel Aryaas Park.