South Indian Cook

Looking for a South Indian Cook role in Dwaraka Nagar, Visakhapatnam? Hotel Lemon Park is hiring now. The pay goes up to ₹30,000/month.

Note from the employer

Preparing A Wide Range Of South Indian Food, Experimenting New Dishes, Maintaining Food Safety And Cleanliness, Ensuring Good Quality. More Than 2 Years Experience Compulsory. | South Indian, Head Chef, Restaurant Experience

Requirements

• At least 2 years of relevant experience
• 12th Pass or equivalent
• Skills: Head Chef, Restaurant Experience, South Indian
• Male Only
• Basic English
• More Than 2 Years Experience Compulsory.
• South Indian, Head Chef, Restaurant Experience
• Someone friendly and energetic

Salary

You will be paid ₹25,000 – ₹30,000 per month.

Your responsibilities

As a South Indian Cook, your work will include:

• Keep service areas clean, stocked and presentable
• Take orders accurately and coordinate with the kitchen
• Handle billing, reservations and guest feedback
• Maintain hygiene, grooming and FSSAI standards
• Welcome guests and deliver warm, prompt service
• You will resolve guest concerns politely and quickly.

Quick facts

• Work location: Dwaraka Nagar, Visakhapatnam, Andhra Pradesh
• Vacancies: 1
• Work mode: On-site
• Job type: Full time
• Working hours: 05:30 am - 3:00pm | Monday to Sunday
• Interview: 09:00 am - 8:00pm | Monday to Saturday

Interested? Apply now on BetterJobs with your resume — Hotel Lemon Park reviews applications regularly.