Sous Chef

Start your next role as a Sous Chef with Hotel Mera Mann in Husainganj, Lucknow. Salary is up to ₹40,000/month.

Employer’s description

Manage Kitchen Operations By Controlling Food Costs, Portion Sizes, And Waste While Ensuring Taste, Quality, And Haccp/Fssai Safety Standards. Supervise And Train Staff On Sops, Manage Inventory And Supplier Coordination, Enforce Dining/Delivery Protocols, And Maintain Equipment. Collaborate With Management On Financial Reports And Policies. More Than 2 Years Experience Compulsory.

Pay and perks

Salary: ₹30,000 – ₹40,000 per month, based on skills and experience.

Key responsibilities

In this role, you will:

• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback
• Keep service areas clean, stocked and presentable
• Take orders accurately and coordinate with the kitchen.
• Welcome guests and deliver warm, prompt service
• Maintain hygiene, grooming and FSSAI standards

Requirements

• 2+ years of experience in a similar role
• Graduate or equivalent
• Comfortable with Guest service, Food & beverage service, Billing / POS, Hygiene standards
• Basic English
• More Than 2 Years Experience Compulsory.

Job at a glance

• Location: Husainganj, Lucknow, Uttar Pradesh
• Work type: Office-based
• Shift: As per discussion.
• Openings: 1
• Job type: Full time
• Interview timings: Will be contacted.

Click Apply to send your profile to Hotel Mera Mann. It takes less than a minute.