Line Chef Commis 2

Start your next role as a Line Chef Commis 2 with Hotel Parth inn in Govind Puram - Ghaziabad, Delhi. You can earn up to ₹25,000/month.

Employer’s description

Tandoor Operations: Preparing And Cooking A Variety Of Items In The Tandoor Oven, Including Naan, Roti, Kulcha, Kebabs, And Tikka.Mis-En-Place: Preparing Ingredients, Including Chopping, Cutting, And Marination Of Meats And Vegetables For Indian Or Chinese Dishes.Cooking Assistance: Assisting Chef De Partie (Cdp) Or Sous Chef In Making Indian Gravi. More Than 2 Years Experience Compulsory. | Commi2, North Indian, Fast Food | Skills Needed : Non Veg, Tandoor, Chinese, Veg

Who can apply

• 2+ years of experience in a similar role
• Education: Below 10th
• Skills: Chinese, Commi2, Fast Food, Non Veg, North Indian, Tandoor, Veg
• No English required
• More Than 2 Years Experience Compulsory.
• Commi2, North Indian, Fast Food
• Skills Needed: Non Veg, Tandoor, Chinese, Veg
• A service-minded, energetic attitude

What the job involves

Your main tasks will be to:

• You'll keep service areas clean, stocked and presentable.
• Welcome guests and deliver warm, prompt service
• Take orders accurately and coordinate with the kitchen
• Maintain hygiene, grooming and FSSAI standards
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback

Salary

Salary: ₹18,000 – ₹25,000 per month, based on skills and experience.

Job details

• Work location: Govind Puram - Ghaziabad, Delhi, Delhi
• Shift: 8:00 AM - 11:30 PM | Monday to Monday
• Work mode: Work from office
• Employment type: Full time
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Openings: 1

Interested? Apply now on BetterJobs with your resume — Hotel Parth inn reviews applications regularly.