Parotta Maker

Looking for a Parotta Maker role in Velachery, Chennai? Hotel Saravana is hiring now. You can earn up to ₹32,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory. | Skills Needed : Non Veg

Pay and perks

You will be paid ₹32,000 per month.

Requirements

• 1 to 2 years of experience in a similar role
• Below 10th or equivalent
• Comfortable with Non Veg
• No English required
• 1 - 2 Years Experience Compulsory.
• Skills Needed: Non Veg
• A friendly, service-minded attitude

Your responsibilities

Here is what a typical day looks like:

• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen
• Maintain hygiene, grooming and FSSAI standards.
• Resolve guest concerns politely and quickly
• Welcome guests and deliver warm, prompt service

Position details

• Work location: Velachery, Chennai, Tamil Nadu
• Job type: Full time
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Work mode: Office-based
• Openings: 1
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday

Apply today and take the next step in your career with Hotel Saravana.