Indian Cook

A new Indian Cook role is open at Jay Maa Sangiya Devi Restaurant, Chipad, Vadodara. Salary is up to ₹10,000/month.

In the employer’s words

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Salary and benefits

Salary: ₹9,000 – ₹10,000 per month, based on skills and experience.

Day-to-day work

• Maintain hygiene, grooming and FSSAI standards
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback
• You'll welcome guests and deliver warm, prompt service.
• You'll take orders accurately and coordinate with the kitchen.
• Keep service areas clean, stocked and presentable

Candidate profile

• 1–2 years of relevant experience
• Minimum qualification: Below 10th
• Comfortable with Billing / POS, Hygiene standards, Guest service, Food & beverage service
• Male Only
• No English required
• 1 - 2 Years Experience Compulsory.
• Someone well groomed and service-minded

Job details

• Work location: Chipad, Vadodara, Gujarat
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Shift: 9:30 AM - 6:30 PM | Monday to Saturday
• Work mode: Work from office
• Employment type: Full time
• Vacancies: 1

If this job suits you, apply now — shortlisted candidates will be contacted by Jay Maa Sangiya Devi Restaurant.