South Indian Chef

Looking for a South Indian Chef role in Nallagandla, Hyderabad? Jayasri Madugula (Jeeval - Full Of Life) is hiring now. The pay goes up to ₹25,000/month. The team is filling 2 vacancies.

In the employer’s words

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience | Skills Needed : Veg

Roles and responsibilities

Your main tasks will be to:

• Welcome guests and deliver warm, prompt service
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback
• You will maintain hygiene, grooming and FSSAI standards.
• Resolve guest concerns politely and quickly

Pay and perks

You will be paid ₹22,000 – ₹25,000 per month.

Requirements

• At least 2 years of relevant experience
• Minimum qualification: Tenth Pass
• Good knowledge of Restaurant Experience, South Indian and Veg
• No English required
• More Than 2 Years Experience Compulsory.
• South Indian, Restaurant Experience
• Skills Needed: Veg
• You are energetic and well groomed

Job at a glance

• Location: Nallagandla, Hyderabad, Telangana
• Timings: Fixable shift
• Openings: 2
• Work mode: Office-based
• Job type: Full time
• Interview: Over the call - 8019111587 Alternative No

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