South Indian Cook

Looking for a South Indian Cook role in Bairagi patteda, Tirupati? Jayram Catering is hiring now. You can earn up to ₹25,000/month.

In the employer’s words

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Pay and perks

Compensation: ₹20,000 – ₹25,000 per month.

Skills and qualifications

• 1 to 2 years of experience in a similar role
• Minimum qualification: 12th Pass
• Comfortable with Hygiene standards, Food & beverage service, Communication, Guest service
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• Someone well groomed and service-minded

What you will do

In this role, you will:

• You'll maintain hygiene, grooming and FSSAI standards.
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen
• Resolve guest concerns politely and quickly

Quick facts

• Location: Bairagi patteda, Tirupati, Andhra Pradesh
• Work mode: Work from office
• Employment type: Full time
• Shift: 9:30 AM - 6:30 PM | Monday to Saturday
• Vacancies: 1
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday

Apply today and take the next step in your career with Jayram Catering.