Parotta Maker

Js Tandoori Corner has an opening for a Parotta Maker based in Chettipalayam, Tiruppur. You can earn up to ₹15,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Eligibility

• 1–2 years of relevant experience
• Minimum qualification: Below 10th
• Comfortable with Billing / POS, Hygiene standards, Guest service, Food & beverage service
• Male Only
• No English required
• 1 - 2 Years Experience Compulsory.
• A friendly, energetic attitude

What you will do

In this role, you will:

• Keep service areas clean, stocked and presentable.
• You will resolve guest concerns politely and quickly.
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen
• Maintain hygiene, grooming and FSSAI standards
• Welcome guests and deliver warm, prompt service

Pay and perks

You will be paid ₹15,000 per month.

Job details

• Location: Chettipalayam, Tiruppur, Tamil Nadu
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Employment type: Full time
• Vacancies: 1
• Work mode: On-site

Ready to start? Upload your resume and apply to Js Tandoori Corner today.