Head Chef

Start your next role as a Head Chef with Kaffibar in Bellandur, Bengaluru. There are 2 open positions. You can earn up to ₹30,000/month.

Note from the employer

Job Summary:We Are Seeking An Experienced Head Chef To Manage Overall Kitchen Operations, Ensure Food Quality, Consistency, And Hygiene, And Lead The Kitchen Team Efficiently.Key Responsibilities: Oversee Daily Kitchen Operations Ensure Quality, Taste, And Presentation Of Food Manage, Train, And Supervise Kitchen Staff Maintain Hygiene And Food Safety Standards (Fssai) Control Food Cost, Inventory, And Minimize Wastage Ensure Timely Order Preparation And Service Follow Standard Recipes And Portion Control Requirements: Proven Experience As Head Chef Strong Leadership And Kitchen Management Skills Knowledge Of Food Safety And Cost Control. 1 - 2 Years Experience Compulsory. | Restaurant Experience, Head Chef | Skills Needed : Continental

Requirements

• 1–2 years of relevant experience
• Education: Graduate
• Skills: Continental, Head Chef, Restaurant Experience
• Male Only
• Good English
• 1 - 2 Years Experience Compulsory.
• Restaurant Experience, Head Chef
• Skills Needed: Continental
• You are friendly and energetic

What you get

Compensation: ₹20,000 – ₹30,000 per month.

Day-to-day work

In this role, you will:

• Maintain hygiene, grooming and FSSAI standards
• Welcome guests and deliver warm, prompt service.
• Resolve guest concerns politely and quickly
• Keep service areas clean, stocked and presentable

Quick facts

• Location: Bellandur, Bengaluru, Karnataka
• Working hours: 09:30 am - 6:30pm | Monday to Saturday
• Openings: 2
• Interview: 11:00 am - 4:00pm | Monday to Saturday
• Work type: Office-based
• Job type: Full time

Apply today and take the next step in your career with Kaffibar.