South Indian Cook

Kuruvilla Hospitality wants to bring on a South Indian Cook for its Baner, Pune team. 2 candidates will be hired for this role. Salary is up to ₹30,000/month.

Note from the employer

South Indian Food. South Indian Restaurant Dishes Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience, Desert

Requirements

• At least 2 years of relevant experience
• 12th Pass or equivalent
• Comfortable with Desert, Restaurant Experience, South Indian
• Basic English
• More Than 2 Years Experience Compulsory.
• South Indian, Restaurant Experience, Desert

Day-to-day work

In this role, you will:

• Welcome guests and deliver warm, prompt service
• Keep service areas clean, stocked and presentable
• Resolve guest concerns politely and quickly.
• You'll maintain hygiene, grooming and FSSAI standards.
• You will handle billing, reservations and guest feedback.
• You'll take orders accurately and coordinate with the kitchen.

What you get

Salary: ₹25,000 – ₹30,000 per month, based on skills and experience.

Job at a glance

• Location: Baner, Pune, Maharashtra
• Working hours: 9:30 AM - 9:30 PM | Monday to Saturday
• Employment type: Full time
• Openings: 2
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Work type: Office-based

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