Bakery Chef

Join Le Fressa &Choco as a Bakery Chef in Hanamkonda, Warangal. There are 2 open positions. Salary is up to ₹25,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory. | Bakery, Desert, Coffee-Tea-Juice, Restaurant Experience | Skills Needed : Continental

Key responsibilities

Here is what a typical day looks like:

• Keep service areas clean, stocked and presentable
• Take orders accurately and coordinate with the kitchen
• Maintain hygiene, grooming and FSSAI standards
• Resolve guest concerns politely and quickly
• Welcome guests and deliver warm, prompt service
• Handle billing, reservations and guest feedback

Eligibility

• 1 to 2 years of experience in a similar role
• 12th Pass or equivalent
• Good knowledge of Bakery, Coffee-Tea-Juice, Continental, Desert and Restaurant Experience
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• Bakery, Desert, Coffee-Tea-Juice, Restaurant Experience
• Skills Needed: Continental
• You are friendly and service-minded

Salary and benefits

Compensation: ₹15,000 – ₹25,000 per month.

Position details

• Work location: Hanamkonda, Warangal, Telangana
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Openings: 2
• Shift: 9:30 AM - 6:30 PM | Monday to Sunday
• Work mode: Work from office
• Job type: Full time

Ready to start? Upload your resume and apply to Le Fressa &Choco today.