South Indian Cook

A new South Indian Cook role is open at MK Food Ventures, Saravanampatti, Coimbatore. You can earn up to ₹20,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian

Eligibility

• 2+ years of experience in a similar role
• Minimum qualification: Below 10th
• Skills: South Indian
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• South Indian
• You are service-minded and energetic

Compensation

You will be paid ₹15,000 – ₹20,000 per month.

Key responsibilities

In this role, you will:

• Welcome guests and deliver warm, prompt service.
• Maintain hygiene, grooming and FSSAI standards
• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen
• Resolve guest concerns politely and quickly

Job at a glance

• Work location: Saravanampatti, Coimbatore, Tamil Nadu
• Openings: 1
• Work type: Office-based
• Shift: 9:30 AM - 6:30 PM | Monday to Saturday
• Employment type: Full time
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday

Ready to start? Upload your resume and apply to MK Food Ventures today.