North Indian Cook

Looking for a North Indian Cook role in Sarjapur, Bengaluru? Mooch Marod Restaurants is hiring now. You can earn up to ₹25,000/month. There are 2 open positions.

Note from the employer

Job Purpose / Summarycommis- 2 Or Commis 1 Chef With Cuisine Specialization Of North Indian Curry, Job Purpose Is To Take Care Of Their North Indian Curry Cuisine Section,Momo And Momo Chutney,North Indian Sauces Side Salad And Presentation Of Dishes, North Indian Curry Dishes Sizzlers Etc. Duties And Responsibilities1.Responsible For Cutting. 1 - 2 Years Experience Compulsory. | North Indian, Commi1, Commi2, Head Chef | Skills Needed : Non Veg, Chinese, Tandoor

Salary

Compensation: ₹20,000 – ₹25,000 per month.

What the job involves

• Take orders accurately and coordinate with the kitchen
• You'll welcome guests and deliver warm, prompt service.
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback
• Maintain hygiene, grooming and FSSAI standards
• Resolve guest concerns politely and quickly

Requirements

• 1 to 2 years of experience in a similar role
• Education: Below 10th
• Good knowledge of Chinese, Commi1, Commi2, Head Chef, Non Veg, North Indian and Tandoor
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• North Indian, Commi1, Commi2, Head Chef
• Skills Needed: Non Veg, Chinese, Tandoor

Job details

• Job location: Sarjapur, Bengaluru, Karnataka
• Timings: 10:30 AM - 11:30 PM | Monday to Sunday
• Interview timings: 11:00 AM -5:00 PM | Monday to Saturday
• Job type: Full time
• Work type: On-site
• Vacancies: 2

Apply today and take the next step in your career with Mooch Marod Restaurants.