Indian Cook

A new Indian Cook role is open at New Mangalore Lunch Home, Kothanoor, Bengaluru. The pay goes up to ₹27,000/month.

Note from the employer

An Indian And Tandoori Cook Specializes In Preparing, Seasoning, And Cooking Traditional Indian Dishes And Clay-Oven Specialties. Accommodation And Food Provided. More Than 2 Years Experience Compulsory.

Skills and qualifications

• At least 2 years of relevant experience
• Below 10th or equivalent
• Skills: Billing / POS, Communication, Guest service, Food & beverage service
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• Someone energetic and well groomed

Key responsibilities

• Take orders accurately and coordinate with the kitchen
• Resolve guest concerns politely and quickly
• Maintain hygiene, grooming and FSSAI standards.
• Welcome guests and deliver warm, prompt service
• Handle billing, reservations and guest feedback

Salary

Compensation: ₹24,000 – ₹27,000 per month.

Job at a glance

• Job location: Kothanoor, Bengaluru, Karnataka
• Vacancies: 1
• Timings: Rotational Shift Timing | Monthly 1 Off
• Work mode: Work from office
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Job type: Full time

If this job suits you, apply now — shortlisted candidates will be contacted by New Mangalore Lunch Home.