Line Chef (Indian Curry)

Start your next role as a Line Chef (Indian Curry) with Nutriobox in Sector 63 - Noida, Delhi. The pay goes up to ₹20,000/month.

Employer’s description

Manage And Supervise The Assigned Kitchen Section Efficiently And Independently.Prepare And Process Food Products As Per Standardized Recipes And Approved Production Plans.Handle In-Line Food Production Activities, Ensuring A Smooth Workflow And Consistency. Maintain Consistency In Taste, Texture, Portion Size, And Presentation Standards. 1 - 2 Years Experience Compulsory.

Compensation

Compensation: ₹16,000 – ₹20,000 per month.

Requirements

• 1–2 years of relevant experience
• Education: Tenth Pass
• Skills: Communication, Hygiene standards, Food & beverage service, Guest service
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• You are energetic and friendly

Day-to-day work

• Take orders accurately and coordinate with the kitchen
• Maintain hygiene, grooming and FSSAI standards
• Welcome guests and deliver warm, prompt service
• Handle billing, reservations and guest feedback
• Resolve guest concerns politely and quickly

Quick facts

• Work location: Sector 63 - Noida, Delhi, Delhi
• Work type: On-site
• Interview timings: 11:00 AM - 7:00 PM | Monday to Saturday
• Timings: 6:30 AM - 3:30 PM | Monday to Saturday
• Vacancies: 1
• Job type: Full time

Ready to start? Upload your resume and apply to Nutriobox today.