Parotta Maker

Join Parathawala Authentic Taste as a Parotta Maker in Patamata, Vijayawada. You can earn up to ₹25,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Day-to-day work

• Welcome guests and deliver warm, prompt service
• Take orders accurately and coordinate with the kitchen
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback
• Resolve guest concerns politely and quickly
• Maintain hygiene, grooming and FSSAI standards

Candidate profile

• 1–2 years of relevant experience
• Minimum qualification: 12th Pass
• Comfortable with Communication, Hygiene standards, Billing / POS, Food & beverage service
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• A friendly, energetic attitude

Salary

Compensation: ₹20,000 – ₹25,000 per month.

Position details

• Job location: Patamata, Vijayawada, Andhra Pradesh
• Openings: 1
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Employment type: Full time
• Work type: Office-based
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday

Apply today and take the next step in your career with Parathawala Authentic Taste.