Parotta Maker

Pazhayidom Ruchi has an opening for a Parotta Maker based in Kattakada, Thiruvananthapuram. The pay goes up to ₹30,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory.

Your responsibilities

• Resolve guest concerns politely and quickly
• Welcome guests and deliver warm, prompt service.
• Take orders accurately and coordinate with the kitchen
• Maintain hygiene, grooming and FSSAI standards
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback

Compensation

Salary: ₹30,000 per month, based on skills and experience.

Who can apply

• At least 2 years of relevant experience
• Minimum qualification: Below 10th
• Comfortable with Communication, Food & beverage service, Hygiene standards, Billing / POS
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• An energetic, well groomed attitude

Job details

• Job location: Kattakada, Thiruvananthapuram, Kerala
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Employment type: Full time
• Work mode: On-site
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Vacancies: 1

Click Apply to send your profile to Pazhayidom Ruchi. It takes less than a minute.