Pastry Cook

Start your next role as a Pastry Cook with Pellagic Food Ingredients Pvt Ltd in Jigani, Bengaluru. The pay goes up to ₹50,000/month.

In the employer’s words

This Is A Front-Facing Technical Chef Role Focused On Daily R&D;, Live Product Demonstrations, Andexhibitions. The Chef Will Represent The Brand While Demonstrating Chocolate, Pastry Ingredients,And Machinery To Hotels And Retail Clients. More Than 2 Years Experience Compulsory. | Desert, Bakery

What you get

The salary for this role is ₹35,000 – ₹50,000 per month.

What we are looking for

• 2+ years of experience in a similar role
• Education: 12th Pass
• Skills: Bakery, Desert
• Basic English
• More Than 2 Years Experience Compulsory.
• Desert, Bakery
• A service-minded, friendly attitude

Day-to-day work

Here is what a typical day looks like:

• Welcome guests and deliver warm, prompt service
• Maintain hygiene, grooming and FSSAI standards
• Handle billing, reservations and guest feedback
• You'll take orders accurately and coordinate with the kitchen.
• Keep service areas clean, stocked and presentable

Quick facts

• Location: Jigani, Bengaluru, Karnataka
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Vacancies: 1
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday
• Work mode: On-site
• Job type: Full time

Ready to start? Upload your resume and apply to Pellagic Food Ingredients Pvt Ltd today.