South Indian Cook

RADHYE The House of Taste wants to bring on a South Indian Cook for its Sodala, Jaipur team. You can earn up to ₹30,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience, Head Chef | Skills Needed : Veg

Eligibility

• 2+ years of experience in a similar role
• Minimum qualification: Below 10th
• Good knowledge of Head Chef, Restaurant Experience, South Indian and Veg
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• South Indian, Restaurant Experience, Head Chef
• Skills Needed: Veg
• You are well groomed and energetic

Compensation

Salary: ₹20,000 – ₹30,000 per month, based on skills and experience.

What the job involves

Your main tasks will be to:

• Resolve guest concerns politely and quickly.
• Handle billing, reservations and guest feedback
• You will maintain hygiene, grooming and FSSAI standards.
• Take orders accurately and coordinate with the kitchen.

Quick facts

• Location: Sodala, Jaipur, Rajasthan
• Employment type: Full time
• Interview: 10:00 AM - 4:00 PM | Monday to Sunday
• Vacancies: 1
• Shift: 11.00 AM - 11.00 PM | Monday to Saturday
• Work type: Office-based

Click Apply to send your profile to RADHYE The House of Taste. It takes less than a minute.