South Indian Cook

Looking for a South Indian Cook role in Malla Talai, Udaipur? Sankalp & Saffron Restaurant is hiring now. Salary is up to ₹20,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian

Who can apply

• At least 2 years of relevant experience
• Minimum qualification: Tenth Pass
• Comfortable with South Indian
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• South Indian
• Someone friendly and well groomed

Salary and benefits

The salary for this role is ₹18,000 – ₹20,000 per month.

What the job involves

Here is what a typical day looks like:

• Maintain hygiene, grooming and FSSAI standards
• Take orders accurately and coordinate with the kitchen
• Handle billing, reservations and guest feedback
• Keep service areas clean, stocked and presentable

Position details

• Location: Malla Talai, Udaipur, Rajasthan
• Interview timings: 11:00 AM - 4:00 PM | Monday to Saturday
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Vacancies: 1
• Work mode: Office-based
• Job type: Full time

Interested? Apply now on BetterJobs with your resume — Sankalp & Saffron Restaurant reviews applications regularly.