Parotta Maker

Sri Annai Chettinad Mess wants to bring on a Parotta Maker for its Saibaba Colony, Coimbatore team. You can earn up to ₹30,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory.

Salary and benefits

You will be paid ₹30,000 per month.

Your responsibilities

Your main tasks will be to:

• You'll resolve guest concerns politely and quickly.
• Handle billing, reservations and guest feedback
• Maintain hygiene, grooming and FSSAI standards
• Keep service areas clean, stocked and presentable

Skills and qualifications

• At least 2 years of relevant experience
• Minimum qualification: Below 10th
• Comfortable with Billing / POS, Guest service, Hygiene standards, Food & beverage service
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• A well groomed, service-minded attitude

Job details

• Work location: Saibaba Colony, Coimbatore, Tamil Nadu
• Openings: 1
• Work type: Office-based
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Job type: Full time
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday

Ready to start? Upload your resume and apply to Sri Annai Chettinad Mess today.