Chef

Sri Sai Canteen wants to bring on a Chef for its Gollahalli, Bengaluru team. You can earn up to ₹12,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Salary

Compensation: ₹10,000 – ₹12,000 per month.

Candidate profile

• 1–2 years of relevant experience
• Below 10th or equivalent
• Good knowledge of Cleaning, Cooking, Childcare / elder care and Time management
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• A respectful, caring attitude

Key responsibilities

As a Chef, your work will include:

• Follow the family’s routine and instructions
• You'll maintain privacy and respect within the household.
• Take care of household items and report needs.
• Help with cooking, washing or childcare as agreed
• Keep the home clean, organised and hygienic

Job details

• Job location: Gollahalli, Bengaluru, Karnataka
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday
• Work type: On-site
• Employment type: Full time
• Vacancies: 1
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday

If this job suits you, apply now — shortlisted candidates will be contacted by Sri Sai Canteen.