South Indian Cook

A new South Indian Cook role is open at Tanjore Hospitality Private Limited, Dwarka, Delhi. You can earn up to ₹22,000/month. The team is filling 2 vacancies.

In the employer’s words

* Cook South Indian Items (Dosa, Idli, Vada, Sambhar, Chutneys, Etc.)* Ensure Consistency In Taste, Quality, And Presentation* Manage Mise En Place And Kitchen Prep Efficiently* Maintain Hygiene And Food Safety Standards* Monitor Stock, Ingredients, And Minimize Wastage* Coordinate With Kitchen Staff For Smooth Operations. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience

Eligibility

• 2+ years of experience in a similar role
• Below 10th or equivalent
• Comfortable with Restaurant Experience, South Indian
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• South Indian, Restaurant Experience

Roles and responsibilities

Your main tasks will be to:

• Keep service areas clean, stocked and presentable
• Welcome guests and deliver warm, prompt service
• Resolve guest concerns politely and quickly
• Maintain hygiene, grooming and FSSAI standards

Compensation

You will be paid ₹16,000 – ₹22,000 per month.

Job details

• Location: Dwarka, Delhi, Delhi
• Work type: Office-based
• Interview timings: 11:00 AM - 6:00 PM | Monday to Saturday
• Timings: 9:30 AM - 7:30 PM | Monday to Saturday
• Openings: 2
• Employment type: Full time

Ready to start? Upload your resume and apply to Tanjore Hospitality Private Limited today.