South Indian Cook

Start your next role as a South Indian Cook with The Taste Of Odisha in Palam, Delhi. The pay goes up to ₹20,000/month.

In the employer’s words

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

What the job involves

Here is what a typical day looks like:

• Welcome guests and deliver warm, prompt service
• You will resolve guest concerns politely and quickly.
• Keep service areas clean, stocked and presentable
• Handle billing, reservations and guest feedback

Compensation

Salary: ₹18,000 – ₹20,000 per month, based on skills and experience.

What we are looking for

• 1–2 years of relevant experience
• Below 10th or equivalent
• Comfortable with Communication, Food & beverage service, Billing / POS, Hygiene standards
• Male Only
• No English required
• 1 - 2 Years Experience Compulsory.
• Someone well groomed and energetic

Quick facts

• Location: Palam, Delhi, Delhi
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Work mode: Work from office
• Job type: Full time
• Working hours: 9:30 AM - 6:30 PM | Monday to Saturday
• Openings: 1

Interested? Apply now on BetterJobs with your resume — The Taste Of Odisha reviews applications regularly.