Parotta Master

Tharam Foods is hiring a Parotta Master in Sarjapur Road, Bengaluru. The pay goes up to ₹35,000/month.

Employer’s description

Make Varieties Of Dosa, Parotta,Idli And Chapati In A South Indian Vegetarian Restaurant In Bangalore. More Than 2 Years Experience Compulsory. | Skills Needed : Veg | South Indian, Restaurant Experience

Requirements

• At least 2 years of relevant experience
• Below 10th or equivalent
• Comfortable with Restaurant Experience, South Indian, Veg
• Male Only
• Basic English
• More Than 2 Years Experience Compulsory.
• Skills Needed: Veg
• South Indian, Restaurant Experience
• Someone well groomed and friendly

What you will do

• Handle billing, reservations and guest feedback
• Resolve guest concerns politely and quickly
• You will welcome guests and deliver warm, prompt service.
• Keep service areas clean, stocked and presentable
• You will maintain hygiene, grooming and FSSAI standards.

Compensation

The salary for this role is ₹25,000 – ₹35,000 per month.

Job details

• Work location: Sarjapur Road, Bengaluru, Karnataka
• Interview: 11:00 am - 4:00pm | Monday to Saturday
• Vacancies: 1
• Job type: Full time
• Work type: On-site
• Shift: 09:30 am - 6:30pm | Monday to Saturday

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