South Indian Cook

Looking for a South Indian Cook role in Vijayanagar, Bengaluru? The Master Chefs is hiring now. Salary is up to ₹40,000/month. The team is filling 30 vacancies.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | South Indian | Skills Needed : Veg, Non Veg

Eligibility

• 2+ years of experience in a similar role
• Education: Below 10th
• Comfortable with Non Veg, South Indian, Veg
• Male Only
• Basic English
• More Than 2 Years Experience Compulsory.
• South Indian
• Skills Needed: Veg, Non Veg
• Someone well groomed and energetic

Compensation

Compensation: ₹30,000 – ₹40,000 per month.

What you will do

• Handle billing, reservations and guest feedback
• Take orders accurately and coordinate with the kitchen
• You'll welcome guests and deliver warm, prompt service.
• Maintain hygiene, grooming and FSSAI standards
• Resolve guest concerns politely and quickly

Job at a glance

• Job location: Vijayanagar, Bengaluru, Karnataka
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Work type: Office-based
• Employment type: Full time
• Openings: 30
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday

Click Apply to send your profile to The Master Chefs. It takes less than a minute.