Head Chef

The Mint Restaurant has an opening for a Head Chef based in Dwarka, Delhi. You can earn up to ₹30,000/month.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory.

Day-to-day work

Your main tasks will be to:

• Keep service areas clean, stocked and presentable
• Take orders accurately and coordinate with the kitchen
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback
• Welcome guests and deliver warm, prompt service

What you get

The salary for this role is ₹25,000 – ₹30,000 per month.

Eligibility

• 2+ years of experience in a similar role
• Education: Below 10th
• Good knowledge of Guest service, Communication, Food & beverage service and Hygiene standards
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.

Job at a glance

• Job location: Dwarka, Delhi, Delhi
• Timings: 9:30 AM - 11:30 PM | Mond
• Job type: Full time
• Openings: 1
• Interview: 11:00 AM - 4:00 PM | Monday to Sunday
• Work type: Office-based

Interested? Apply now on BetterJobs with your resume — The Mint Restaurant reviews applications regularly.