Benne Dosa South Indian Chef

A new Benne Dosa South Indian Chef role is open at The Namma Daily, Kharadi, Pune. The pay goes up to ₹25,000/month.

Employer’s description

Benne Dosa Aana Chahie, Batter Kaise Banta Hai. Idli/Thatte Idli, South Rice Items. Chole Bhature, Parathas. 1 - 2 Years Experience Compulsory. | South Indian, Restaurant Experience, Head Chef, Commi1 | Skills Needed : Veg

Eligibility

• 1–2 years of relevant experience
• Minimum qualification: Below 10th
• Good knowledge of Commi1, Head Chef, Restaurant Experience, South Indian and Veg
• No English required
• 1 - 2 Years Experience Compulsory.
• South Indian, Restaurant Experience, Head Chef, Commi1
• Skills Needed: Veg
• You are energetic and well groomed

Pay and perks

The salary for this role is ₹20,000 – ₹25,000 per month.

What the job involves

As a Benne Dosa South Indian Chef, your work will include:

• Take orders accurately and coordinate with the kitchen
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback
• Maintain hygiene, grooming and FSSAI standards
• Keep service areas clean, stocked and presentable

Job details

• Work location: Kharadi, Pune, Maharashtra
• Working hours: 10AM- 7PM | Monday to Sunday ( no weekly off, 15 din mein ek chutti baki team walon se coordinate karke le sakte)
• Job type: Full time
• Interview timings: 09:00 AM - 4:00 PM | Monday to Sunday
• Vacancies: 1
• Work mode: On-site

Ready to start? Upload your resume and apply to The Namma Daily today.