South Indian Cook

A new South Indian Cook role is open at The Parmanna Cafe, Sahakara Nagar, Bengaluru. The pay goes up to ₹35,000/month. There are 30 open positions.

Note from the employer

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. More Than 2 Years Experience Compulsory. | Restaurant Experience, South Indian | Skills Needed : Veg

Key responsibilities

• Handle billing, reservations and guest feedback
• Maintain hygiene, grooming and FSSAI standards
• You'll resolve guest concerns politely and quickly.
• Keep service areas clean, stocked and presentable
• Take orders accurately and coordinate with the kitchen

What we are looking for

• At least 2 years of relevant experience
• Minimum qualification: Below 10th
• Comfortable with Restaurant Experience, South Indian, Veg
• Male Only
• No English required
• More Than 2 Years Experience Compulsory.
• Restaurant Experience, South Indian
• Skills Needed: Veg
• You are well groomed and energetic

What you get

Compensation: ₹30,000 – ₹35,000 per month.

Job at a glance

• Job location: Sahakara Nagar, Bengaluru, Karnataka
• Working hours: 10 Hours
• Work mode: Work from office
• Vacancies: 30
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Job type: Full time

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