Indian Cook

Join Thyme & Whisk Veg Restaurant as an Indian Cook in Uttarahalli, Bengaluru. 5 candidates will be hired for this role. The pay goes up to ₹23,000/month.

In the employer’s words

Prepare And Cook Indian Cuisine Dishes As Per Standard Recipes And Portion Guidelines. Assist In Mise En Place And Daily Kitchen Preparations. Ensure Food Quality, Taste, Presentation, And Consistency Are Maintained. 1 - 2 Years Experience Compulsory. | Skills Needed : Veg, Tandoor | Restaurant Experience, Commi1, Commi2

What we are looking for

• 1–2 years of relevant experience
• Minimum qualification: 12th Pass
• Good knowledge of Commi1, Commi2, Restaurant Experience, Tandoor and Veg
• Male Only
• Basic English
• 1 - 2 Years Experience Compulsory.
• Skills Needed: Veg, Tandoor
• Restaurant Experience, Commi1, Commi2
• Someone well groomed and friendly

Salary

The salary for this role is ₹12,000 – ₹23,000 per month.

Roles and responsibilities

• Maintain hygiene, grooming and FSSAI standards
• You will keep service areas clean, stocked and presentable.
• Resolve guest concerns politely and quickly
• Welcome guests and deliver warm, prompt service

Position details

• Work location: Uttarahalli, Bengaluru, Karnataka
• Work mode: Work from office
• Timings: As per restaurant busy hours
• Employment type: Full time
• Interview: 10:00 AM - 5:00 PM | Monday to Saturday
• Openings: 5

Interested? Apply now on BetterJobs with your resume — Thyme & Whisk Veg Restaurant reviews applications regularly.