Parotta Master

A new Parotta Master role is open at V V Kadalsaar Unavagam, Manali, Chennai. You can earn up to ₹31,000/month.

Employer’s description

Meals Prepare Aur Present Karo Hygiene Aur Culinary Standards Maintain Karke. Menus Develop Karo. Kitchen Staff Ko Train Aur Timely Meal Preparation Ensure Karo. 1 - 2 Years Experience Compulsory.

Who can apply

• 1–2 years of relevant experience
• Minimum qualification: Below 10th
• Skills: Communication, Guest service, Food & beverage service, Hygiene standards
• Male Only
• No English required
• 1 - 2 Years Experience Compulsory.
• A well groomed, friendly attitude

What you get

Compensation: ₹30,000 – ₹31,000 per month.

Your responsibilities

• Welcome guests and deliver warm, prompt service
• Keep service areas clean, stocked and presentable
• Take orders accurately and coordinate with the kitchen
• Resolve guest concerns politely and quickly
• Handle billing, reservations and guest feedback
• You will maintain hygiene, grooming and FSSAI standards.

Position details

• Job location: Manali, Chennai, Tamil Nadu
• Timings: 9:30 AM - 6:30 PM | Monday to Saturday
• Work type: Office-based
• Vacancies: 1
• Interview: 11:00 AM - 4:00 PM | Monday to Saturday
• Employment type: Full time

If this job suits you, apply now — shortlisted candidates will be contacted by V V Kadalsaar Unavagam.